I'm back with another 2 week menu. I always shop my refrigerator and cupboard first so that I use what I have on hand. I find this helps keep the cost of my groceries down quite a bit and helps avoid waste! I spent about $125 on what I needed for this 2 weeks. I buy for breakfast, lunch, and dinners.
The Menu
Taco Soup
Velveeta w/ Hamburger Cheese Dip
(with homemade chips)
Breakfast Burritos
Pigs in a Blanket
Baked Pork Chops
Ham & Cheese Sliders
Rotisserie Chicken
Tatertot Casserole
Chicken & Broccoli w/ Alfredo Sauce
Chicken Caesar Wraps
And as always, we have a few nights of leftovers.
And as always, we have a few nights of leftovers.
**We use low carb tortillas for wraps/burritos & to make our chips. We use a low carb dough for the pigs in a blanket. We use low carb buns.
I would love to hear what you've got on your menu and how you are saving money on your groceries!
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